Vegan Gluten Free Bread Loaf Brown – 400g
Brand:
Freshly baked on order. Order preparation time, 3 hours. It contains soya and seeds.
SKU:
AED 20.50Each (Inc. VAT)
100 in stock
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Details
“Gluten free and vegan Brown Bread Multigrain.
Manufactured in a 100% Gluten Free Environment and Certified by Association of European Coeliac Society, as well as certified by Vegan Australia!”
Details
“Gluten free and vegan Brown Bread Multigrain.
Manufactured in a 100% Gluten Free Environment and Certified by Association of European Coeliac Society, as well as certified by Vegan Australia!”
Diet Guidance
Ingredients
Potato starch, maize starch, rice flour, xanthan gum, guar gum, plant fiber, enzymes, linseed, psyllium husk, salt, yeast, sugar, soya, ground, roasted lentils, enzymes olive oil, pumpkin seeds, sesame seeds, sunflower seeds.
Allergies Standards
✅ Peanut Free
Benefits
Storage
How To Use
Nutrition Information
Serving size: 400g | Energy: 769 kcal | Protein 28g | Net carbs 123g of which saturate 1.9g | Fat 15g of which sugar 14g | Fiber: 18g | Salt: 3.6g
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PRODUCT INFO
Details
“Gluten free and vegan Brown Bread Multigrain.
Manufactured in a 100% Gluten Free Environment and Certified by Association of European Coeliac Society, as well as certified by Vegan Australia!”
Diet Guidance
Ingredients
Potato starch, maize starch, rice flour, xanthan gum, guar gum, plant fiber, enzymes, linseed, psyllium husk, salt, yeast, sugar, soya, ground, roasted lentils, enzymes olive oil, pumpkin seeds, sesame seeds, sunflower seeds.
ALLERGEN INFO
Allergies Standards
✅ Peanut Free
BENEFITS
Benefits
USE & STORAGE
Storage
How To Use
NUTRITION FACTS
Nutrition Information
Serving size: 400g | Energy: 769 kcal | Protein 28g | Net carbs 123g of which saturate 1.9g | Fat 15g of which sugar 14g | Fiber: 18g | Salt: 3.6g
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